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Miss Digressive

Foodie Thoughts & Ramblings..

November 18, 2016December 9, 2016

Review: Black RoeΒ 

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May 19, 2016May 20, 2016

Review: Le Bab

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May 17, 2016

Review: BirdΒ Camden

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May 4, 2016May 4, 2016

Review: Park Chinois

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February 25, 2016February 25, 2016

Review: Kurobuta

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February 21, 2016February 16, 2016

Street Food: Ebby’s Authentic Turkish Kitchen

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February 15, 2016February 15, 2016

Review: Hawksmoor Air Street

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August 7, 2015August 7, 2015

Street Food: Street Food Union, Soho

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July 29, 2015July 28, 2015

Review: The Woodstock Kushiyaki Bar

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After a good few months we finally made it out on a Saturday night for date night. Given that I’m married to @hans_relwani, date night could only mean one thing, Chinese food! We went back to @goldmine.bayswater after nearly 3 years for the roast duck and char sui pork and they certainly didn’t let us down! #foodie #food #chinesefood #roastduck #charsuipork #londonfood #goldmine #bayswater #goldminebayswater #foodlondon #datenight #shaberlaber #instamymister
π”Ήπ•π•’π•Ÿπ•”π•™π•–π•₯π•₯𝕖, π•Šπ• π•™π•  On Sunday I had my first β€œMe” Day since Baby K was born. I had signed myself onto an Abstract embroidery lesson @teaandcrafting with the lovely @wildfloss and then for lunch. It’s amazing how your choice of restaurant changes when your only thinking of yourself. I happened across @blanchettelondon having passed it numerous times and thought I’d give it a go as soon as I saw their cheese and honey pairing menu! I went for the Spicy Cauliflower Beignets, Baba Ganoush and Pomegranate Molasses which was a really interesting combination and something I would recreate at home with a few tweaks, namely more garlic in the baba ganoush (but that’s a personal preference) and is roast or fry the actual cauliflower as within the crispy outer layer, the cauliflower was slightly hard! I also went for the Fourme d’Ambert (Cows’ Milk. Tender blue cheese with a fruity heart, Sarrasin Honey) Buckwheat flower, thicker texture like dark molasses with distinctive malty flavour. This was a delicious pairing, right up my street, my only gripe was that the board had been over salted and therefore this overpowered the honey and cheese combo! On the whole it was a delightful choice for a sunny day and because of the roadworks that have been going on forever on D’arbly Street, there was outside seating available! #Bonus! #foodblogger #eatingout #familyfood #bloggermama #foodie #missdigressive #londonblogger #londoneats #meday #selfcare #mentalhealthawareness #sohodining
ℝ𝕖𝕀π•₯π•’π•¦π•£π•’π•Ÿπ•₯ 𝕆𝕦𝕣𝕀 A few weeks ago we had Sunday lunch @restaurant_ours. This was my lamb roast sans the Yorkshire pudding that was bought our separately. Truth be told the service was good, the staff were attentive and dealt with every request but I was slightly underwhelmed with the food. It was however very baby friendly. Step free access into the restaurantβœ”οΈ (but we were seated on a raised section) πŸ‘Ά changing facilities βœ”οΈ Offer to heat 🍼 βœ–οΈ High Chair βœ–οΈ #food #foodlondon #sundaylunch #roastdinner #foodblogger #eatingout #familyfood #bloggermama #foodie #missdigressive #londonblogger #londoneats #restaurantours
β„π•–π•§π•šπ•–π•¨: 𝔹𝕒𝕠 & π”Ήπ•šπ•Ÿπ•˜ Dining with kids isn’t always the easiest but when a restaurant allows you to pick a seat so that the pram sits next to you then rearranges the tables so that Baby K could sit with us and eat his lunch whilst we ate ours, it makes everything that little bit more enjoyable. @baoandbing offers step free access for prams and a friendly atmosphere. The lack of a baby changing facility isn’t ideal however! Read my frank opinion via the link in my profile! #food #foodlondon #taiwanesefood #taiwanesefoodlondon #foodblogger #eatingout #familyfood #bloggermama #foodie #missdigressive #londonblogger #bao #ellaskitchen #weaningmama #babyweaning
π”Ήπ•’π• π•«π•šπ•šπ•Ÿπ•Ÿ On Saturdays we eat: last Saturday we demolished a table of dim sum and then sum @baoziinn_london . The colourful array of dumplings tasted as good as they look with the yellow and green Xiao long bao being a particular favourite! Step free accessβœ–οΈ (but it was only one step) πŸ‘Ά changing facilities βœ–οΈ Offer to heat 🍼 βœ–οΈ #food #foodlondon #dimsum #foodblogger #saturdayfood #eatingout #familyfood #chinesefood #chinesefoodlondon #bloggermama #foodie #missdigressive #londonblogger
β„π•–π•§π•šπ•–π•¨: 𝕂π•ͺπ•žβ€™π•€ It was Mr R’s Birthday over the weekend and that can only mean one thing. Over the last 9 years I’ve had to find the best Chinese or Japanese restaurant in London and this year when I started researching, the idea of a β€œChinese Sunday Roast” @kymsrestaurant sounded like a great plan. When we arrived at the restaurant, we were greeted by the very friendly manager who was super accommodating of baby K and his needs and shifted us from a table in the restaurant to one tucked away in the bar area so the pram could sit by us. She then went on to give us some great suggestions, even steered us away from certain dishes because the cut of meat being used wasn’t great, or because there was too much chilli oil for a nursing mama. Baby K certainly took to her and showed this by happily grabbing her finger and steering it towards his mouth! New post has just gone live on the blog, follow the link in the profile! Step free βœ”οΈ πŸ‘Ά changing facilities βœ”οΈ Offer to heat πŸΌβœ”οΈ High Chair βœ”οΈ

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